BERNARDO, ALESSANDRO
 Distribuzione geografica
Continente #
EU - Europa 41
NA - Nord America 11
AS - Asia 10
AF - Africa 2
OC - Oceania 1
Totale 65
Nazione #
IT - Italia 32
US - Stati Uniti d'America 6
IN - India 4
SG - Singapore 4
GB - Regno Unito 3
GT - Guatemala 3
CA - Canada 2
ET - Etiopia 2
FI - Finlandia 2
PH - Filippine 2
AU - Australia 1
BG - Bulgaria 1
DE - Germania 1
GR - Grecia 1
SE - Svezia 1
Totale 65
Città #
Rome 22
Milan 4
Brugherio 3
Guatemala City 3
Pune 3
Addis Ababa 2
Helsinki 2
Sarasota 2
Singapore 2
Southall 2
Vancouver 2
Abbadia Lariana 1
Ashburn 1
Bremen 1
Cholargos 1
Cupello 1
Malappuram 1
Melbourne 1
Middlesbrough 1
Sofia 1
Totale 56
Nome #
Integrated Study for the Shelf-life Evaluation in Food: Use of Spices, Herbs, and Bio-packaging 50
Environmental Impact of Different Business Models: An {LCA} Study of Fresh Tomato Production in Italy 13
Recent Evolutions in Food Consumption Patterns During the COVID-19 Emergency. The Emerging Market of Food Delivery and Its Implications on Food Quality 5
null 4
Totale 72
Categoria #
all - tutte 229
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 229


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2022/202325 0 0 0 6 0 1 2 4 2 4 6 0
2023/202447 1 1 0 6 8 8 2 3 1 6 11 0
Totale 72