Sfoglia per Autore
Thermal analysis of food carbohydrates by determination of starch gelatinization phenomena
1997 R., Acquistucci; Bucci, Remo; Magri', Andrea; Magri', Antonio
Spectrophotometric micro-method for ethanol determination in commercial beverages
1997 Magri', Andrea; Magri', Antonio; F., Balestrieri; A., Sacchini; D., Marini
Determination of diclofenac salts in pharmaceutical formulations"
1998 Bucci, Remo; Magri', Andrea; Magri', Antonio
On the reaction of dioxouranium(VI) with diethylene triaminepentaacetic acid (DTPA) and with chromium(III)-DTPA chelating agent
1998 Bucci, Remo; Magri', Andrea; Magri', Antonio; Napoli, Aldo
Discrimination of the variety of extra virgin olive oils using chemometrics and artificialneural networks
2000 Bucci, Remo; Magri', Andrea; Magri', Antonio; D., Marini; Marini, Federico
DSC in the chemical analysis of drugs. Determination of diclofenac in pharmaceutical formulations
2000 Bucci, Remo; Magri', Andrea; Magri', Antonio
Spectroscopic characteristics and thermal properties of divalent metal complexes of diclofenac
2000 Bucci, Remo; Magri', Andrea; Magri', Antonio; A., Napoli
On the reaction of iron(III) with chromium(III)-DTPA chelating agent
2000 Bucci, Remo; Magri', Andrea; Magri', Antonio; Napoli, Aldo
On the reaction of palladium(II) and platinum(II) with chromium(III)-DTPA 'chelating agent'
2001 Bucci, Remo; Magri', Andrea; Magri', Antonio; Marini, Federico
New perspectives in extra virgin olive oil authentication. A worked example.
2001 Bucci, Remo; Fabretti, F; Magri', Andrea; Magri', Antonio; Marini, D; Marini, Federico
Confronto di due nuovi metodi di analisi per la determinazione della lecitina contenuta in matrici alimentari e integratori dietetici
2001 Campanella, Luigi; Magri', Antonio; Sammartino, Maria Pia; Sorbo, A.; Tomassetti, Mauro
Binuclear chelates of DTPA with aluminum(III) and chromium(III) ions
2001 Bucci, Remo; Magri', Antonio; Magri', Andrea; Napoli, Aldo
Determination of gamma-oryzanol in rice bran oil
2002 Marini, Federico; Bucci, Remo; Magri', Andrea; Magri', Antonio
Chemometrics as a tool for commodity science: classification of rice
2002 Marini, Federico; Balestrieri, F; Bucci, Remo; Magri', Antonio; Marini, D.
Caratterizzazione dei prodotti di decomposizione termica del DTPA e dei suoi complessi con ioni di metalli
2002 Napoli, A; Vinciguerra, V; Bucci, Remo; Magri', Antonio; Marini, Federico
Chemical authentication of extra virgin olive oil varieties by supervised chemometric procedures
2002 Bucci, Remo; Magri', Antonio; Magri', Andrea; Domenico, Marini; Marini, Federico
Determination of lecithin drug specialties and diet integrators; by means of first or second derivative enzymatic-spectrophotometric analysis
2002 Campanella, Luigi; Magri', Antonio; Sorbo, A; Tomassetti, Mauro
Structural analysis of the solid amorphous binuclear complexes of iron(III) and aluminum(III) with chromium(III)-DTPA chelator using Energy Dispersive X-ray Diffraction
2002 Sadun, Claudia; Bucci, Remo; Magri', Antonio
Supervised pattern recognition to authenticate italian extra virgin olive oil varieties
2003 Marini, Federico; Balestrieri, F; Bucci, Remo; Magri', Andrea; Magri', Antonio; Marini, D.
Studio della decomposizione termica del DTPA e di suoi complessi con il cromo(III) mediante TG e GC-MS
2003 Napoli, A; Vinciguerra, V; Bucci, Remo; Magri', Andrea; Magri', Antonio; Marini, Federico
Legenda icone
- file ad accesso aperto
- file disponibili sulla rete interna
- file disponibili agli utenti autorizzati
- file disponibili solo agli amministratori
- file sotto embargo
- nessun file disponibile