Recent advances in the nutrition of low birth weight infants are discussed, with special emphasis on concepts and methods to establish parameters for the control of growth and nutrition. Furthermore, the recent developments of methods in the research on newborn nutrition, the problems related to the use of breast milk, the timing of feeding and the problems of the intravenous alimentation are discussed in some detail. Secondly, the effects of breast feeding on infant health are summarised, with particular emphasis on the long term consequences (occurrence of diseases later in life) and on the effects on some surgical diseases of infancy. Recent acquisitions in the field of enteral and parenteral nutrition are also mentioned, and the problems related to composition of the nutritive solutions and indications in pediatric age are covered in some detail. Finally, the dietary management of infant with cow's milk protein allergy or intolerance is discussed, with special regard to composition and indications of hydrolysed protein formulas (casein based, whey based, soy and collagen based), soy based formulas and aminoacid based formulas.

Advances in infant nutrition / Rubino, A; Capano, G; DE CURTIS, Mario; Guarino, A; Pisacane, A.. - In: ANNALI DELL'ISTITUTO SUPERIORE DI SANITÀ. - ISSN 0021-2571. - 31:4(1995), p. 403-9.

Advances in infant nutrition

DE CURTIS, MARIO;
1995

Abstract

Recent advances in the nutrition of low birth weight infants are discussed, with special emphasis on concepts and methods to establish parameters for the control of growth and nutrition. Furthermore, the recent developments of methods in the research on newborn nutrition, the problems related to the use of breast milk, the timing of feeding and the problems of the intravenous alimentation are discussed in some detail. Secondly, the effects of breast feeding on infant health are summarised, with particular emphasis on the long term consequences (occurrence of diseases later in life) and on the effects on some surgical diseases of infancy. Recent acquisitions in the field of enteral and parenteral nutrition are also mentioned, and the problems related to composition of the nutritive solutions and indications in pediatric age are covered in some detail. Finally, the dietary management of infant with cow's milk protein allergy or intolerance is discussed, with special regard to composition and indications of hydrolysed protein formulas (casein based, whey based, soy and collagen based), soy based formulas and aminoacid based formulas.
1995
Breast Feeding; Humans; Infant; Infant, Low Birth Weight; Infant, Newborn; Milk Hypersensitivity; Nutritional Support; Time Factors; Infant Nutritional Physiological Phenomena
01 Pubblicazione su rivista::01a Articolo in rivista
Advances in infant nutrition / Rubino, A; Capano, G; DE CURTIS, Mario; Guarino, A; Pisacane, A.. - In: ANNALI DELL'ISTITUTO SUPERIORE DI SANITÀ. - ISSN 0021-2571. - 31:4(1995), p. 403-9.
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11573/881906
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