Analysis of multi-ingredient food supplements by fingerprint HPTLC approach

The increase of import/export of every kind of herbal products calls urgently for adequate controls. Analysis of herbal food supplement (botanicals) is a difficult task, like in the composition determination of a multi-ingredient product, where several botanical drugs were used. Actually, this is an important argument in consideration of health security. The authors reported the results of an analytical approach based on HPTLC (high performance thin layer chromatography) fingerprints comparison and tailored to determine the composition of marketed multi-ingredient botanicals. The method gave positive data in case of the presence of 3-5 species, whereas difficulties were recorded when the number of plants is increased.