The BiochemicalMethanePotential (BMP) of winery organic waste, with reference to two Italian red and white grapes (i.e. Nero Buono and Greco) by-products was investigated. The study was carried out to verify the possibility to reduce the production impact in a green-waste-management-chain-perspective. The possibility to efficiently utilize wine-related-by-products for energy production at a micro-scale (i.e. small-medium scale winery production plant) was also verified. Results showed as a good correlation can be established between the percentage of COD removal and the biogas production, as the winery can produce, from its waste methanization, about 7800kWhyear(-1) electrical and 8900kWhyear(-1) thermal. A critical evaluation was performed about the possibility to utilize the proposed approach to realize an optimal biomass waste management and an energetic valorization in a local-energy-production-perspective. Copyright © 2014 Elsevier Ltd. All rights reserved.

Micro-scale energy valorization of grape marcs in winery production plants / Fabbri, Andrea; Bonifazi, Giuseppe; Serranti, Silvia. - In: WASTE MANAGEMENT. - ISSN 0956-053X. - 36(2015), pp. 156-165. [10.1016/j.wasman.2014.11.022]

Micro-scale energy valorization of grape marcs in winery production plants

FABBRI, ANDREA;BONIFAZI, Giuseppe;SERRANTI, Silvia
2015

Abstract

The BiochemicalMethanePotential (BMP) of winery organic waste, with reference to two Italian red and white grapes (i.e. Nero Buono and Greco) by-products was investigated. The study was carried out to verify the possibility to reduce the production impact in a green-waste-management-chain-perspective. The possibility to efficiently utilize wine-related-by-products for energy production at a micro-scale (i.e. small-medium scale winery production plant) was also verified. Results showed as a good correlation can be established between the percentage of COD removal and the biogas production, as the winery can produce, from its waste methanization, about 7800kWhyear(-1) electrical and 8900kWhyear(-1) thermal. A critical evaluation was performed about the possibility to utilize the proposed approach to realize an optimal biomass waste management and an energetic valorization in a local-energy-production-perspective. Copyright © 2014 Elsevier Ltd. All rights reserved.
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Utilizza questo identificativo per citare o creare un link a questo documento: http://hdl.handle.net/11573/779532
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