The ingestion of dietary gluten sometimes may trigger allergic, autoimmune or nonallergic and nonautoimmune response. The typical gluten-related allergic disorder is the wheat allergy (WA). Celiac disease (CD) is a well-known gluten-related autoimmune condition. The clinical expression of a gluten-related nonallergic and nonautoimmune response is nonceliac gluten sensitivity (NCGS), an emerging condition whose framework is yet unclear and whose diagnosis is suggested only by demonstration of gluten-dependency in patient' symptoms after exclusion of WA and CD. This review discusses the current tools to identify patients suffering from WA, CD, and NCGS, as well as the most recent insights in the differential diagnosis among these gluten-related gastrointestinal disorders.

Reactivity to dietary gluten: new insights into differential diagnosis among gluten-related gastrointestinal disorders / Picarelli, Antonio; Borghini, R; Isonne, C; DI TOLA, Marco. - In: POLSKIE ARCHIWUM MEDYCYNY WEWNETRZNEJ. - ISSN 0032-3772. - STAMPA. - 123:12(2013), pp. 708-712.

Reactivity to dietary gluten: new insights into differential diagnosis among gluten-related gastrointestinal disorders

PICARELLI, Antonio;Borghini R;Isonne C;DI TOLA, MARCO
2013

Abstract

The ingestion of dietary gluten sometimes may trigger allergic, autoimmune or nonallergic and nonautoimmune response. The typical gluten-related allergic disorder is the wheat allergy (WA). Celiac disease (CD) is a well-known gluten-related autoimmune condition. The clinical expression of a gluten-related nonallergic and nonautoimmune response is nonceliac gluten sensitivity (NCGS), an emerging condition whose framework is yet unclear and whose diagnosis is suggested only by demonstration of gluten-dependency in patient' symptoms after exclusion of WA and CD. This review discusses the current tools to identify patients suffering from WA, CD, and NCGS, as well as the most recent insights in the differential diagnosis among these gluten-related gastrointestinal disorders.
2013
Celiac disease, nonceliac gluten sensitivity, organ culture, wheat allergy.
01 Pubblicazione su rivista::01a Articolo in rivista
Reactivity to dietary gluten: new insights into differential diagnosis among gluten-related gastrointestinal disorders / Picarelli, Antonio; Borghini, R; Isonne, C; DI TOLA, Marco. - In: POLSKIE ARCHIWUM MEDYCYNY WEWNETRZNEJ. - ISSN 0032-3772. - STAMPA. - 123:12(2013), pp. 708-712.
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11573/557924
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