The anal. of orange and mandarin essential oils (nonvolatile fraction) was carried out by HPLC in normal- and reversed-phase modes with UV and spectrofluorimetric detection in series. For the identification of chromatog. peaks a preparative HPLC was used, the purified fractions were analyzed by gas chromatog.-mass spectrometry (GC-MS) and by liq. chromatog.-MS. Some flavones were found in these oils.
Analysis of orange and mandarin essential oils by HPLC / Buiarelli, Francesca; Cartoni, G. P.; Coccioli, F.; Ravazzi, E.. - In: CHROMATOGRAPHIA. - ISSN 0009-5893. - STAMPA. - 31 (9-10):(1990), pp. 489-492. [10.1007/BF02262394]
Analysis of orange and mandarin essential oils by HPLC
BUIARELLI, Francesca;
1990
Abstract
The anal. of orange and mandarin essential oils (nonvolatile fraction) was carried out by HPLC in normal- and reversed-phase modes with UV and spectrofluorimetric detection in series. For the identification of chromatog. peaks a preparative HPLC was used, the purified fractions were analyzed by gas chromatog.-mass spectrometry (GC-MS) and by liq. chromatog.-MS. Some flavones were found in these oils.File allegati a questo prodotto
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