Antioxidant capacity and morphological changes in monolayer CaCo2 cells system by treatment with poliphenolic compounds extracted from virgin olive oil and an oxidatiave compound. Preliminary study / Nobili, F., Finotti, E., Martinoli, L., Garaguso, I., Audisio, M.. - In: ACTA PHYSIOLOGICA. - ISSN 1748-1708. - STAMPA. - 188, SUPPL. 652:(2006), pp. 199--.
Antioxidant capacity and morphological changes in monolayer CaCo2 cells system by treatment with poliphenolic compounds extracted from virgin olive oil and an oxidatiave compound. Preliminary study.
MARTINOLI, Lucia;
2006
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