Methyl jasmonate, jasmonic acid and chitosan were tested as elicitors on cell suspension cultures obtained from Vitis vinifera cv Italia to investigate their effect on stilbene production. Stilbene accumulation in the callus, grown under nonelicited conditions, was also investigated. Calli and cell suspensions were obtained in a B5 culture medium supplemented with 0.2 mg L(-1) NAA and 1 mg L(-1) KIN. Stilbene determination was achieved by HPLC/DAD/MS. Whereas callus biosynthesized only piceid, cell suspensions elicited with jasmonates produced several stilbenes, mainly viniferins. In suspended cells, methyl jasmonate and jasmonic acid were the most effective in stimulating stilbene biosynthesis, whereas chitosan was less effective; in fact, the amount of stilbenes obtained with this elicitor was not significantly different from that obtained for the control cells. The maximum production of total stilbenes was at day 20 of culture with 0.970 and 1.023 mg g(-1) DW for MeJA and JA, respectively.

Effects of Elicitors on the Production of Resveratrol and Viniferins in Cell Cultures of Vitis vinifera L. cv Italia / Santamaria, Anna Rita; Nadia, Mulinacci; Valletta, Alessio; Marzia, Innocenti; Pasqua, Gabriella. - In: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. - ISSN 0021-8561. - STAMPA. - 59:17(2011), pp. 9094-9101. [10.1021/jf201181n]

Effects of Elicitors on the Production of Resveratrol and Viniferins in Cell Cultures of Vitis vinifera L. cv Italia

SANTAMARIA, Anna Rita;VALLETTA, ALESSIO;PASQUA, Gabriella
2011

Abstract

Methyl jasmonate, jasmonic acid and chitosan were tested as elicitors on cell suspension cultures obtained from Vitis vinifera cv Italia to investigate their effect on stilbene production. Stilbene accumulation in the callus, grown under nonelicited conditions, was also investigated. Calli and cell suspensions were obtained in a B5 culture medium supplemented with 0.2 mg L(-1) NAA and 1 mg L(-1) KIN. Stilbene determination was achieved by HPLC/DAD/MS. Whereas callus biosynthesized only piceid, cell suspensions elicited with jasmonates produced several stilbenes, mainly viniferins. In suspended cells, methyl jasmonate and jasmonic acid were the most effective in stimulating stilbene biosynthesis, whereas chitosan was less effective; in fact, the amount of stilbenes obtained with this elicitor was not significantly different from that obtained for the control cells. The maximum production of total stilbenes was at day 20 of culture with 0.970 and 1.023 mg g(-1) DW for MeJA and JA, respectively.
2011
elicitation; cell cultures; viniferins; chitosan; methyl jasmonate; jasmonic acid; vitis vinifera cv italia
01 Pubblicazione su rivista::01a Articolo in rivista
Effects of Elicitors on the Production of Resveratrol and Viniferins in Cell Cultures of Vitis vinifera L. cv Italia / Santamaria, Anna Rita; Nadia, Mulinacci; Valletta, Alessio; Marzia, Innocenti; Pasqua, Gabriella. - In: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. - ISSN 0021-8561. - STAMPA. - 59:17(2011), pp. 9094-9101. [10.1021/jf201181n]
File allegati a questo prodotto
Non ci sono file associati a questo prodotto.

I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.

Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11573/384865
 Attenzione

Attenzione! I dati visualizzati non sono stati sottoposti a validazione da parte dell'ateneo

Citazioni
  • ???jsp.display-item.citation.pmc??? 20
  • Scopus 63
  • ???jsp.display-item.citation.isi??? 58
social impact