Transport of iron across the cell membrane is a tightly controlled process carried out by specific proteins in all living cells. In yeast and in mammals, a system formed by an enzyme with ferroxidase activity coupled to a membrane transporter supports iron uptake or iron efflux, respectively. Ferroxidase belongs to the family of blue multicopper oxidases, enzymes able to couple the one-electron oxidation of substrate(s) to full reduction of molecular oxygen to water. On the other hand, the permeases are widely different and are specific to Fe3+ and Fe2+ in yeast and multicellular organisms, respectively. This review will describe the yeast and human ferroxidase–permease systems, highlighting similarities and differences in structure, function and regulation of the respective protein components.
The ferroxidase–permease system for transport of iron across membranes: from yeast to humans / Amadei, Matteo; Polticelli, Fabio; Musci, Giovanni; Bonaccorsi di Patti, Maria Carmela. - In: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES. - ISSN 1422-0067. - 26:3(2025). [10.3390/ijms26030875]
The ferroxidase–permease system for transport of iron across membranes: from yeast to humans
Amadei, MatteoPrimo
;Bonaccorsi di Patti, Maria Carmela
Ultimo
2025
Abstract
Transport of iron across the cell membrane is a tightly controlled process carried out by specific proteins in all living cells. In yeast and in mammals, a system formed by an enzyme with ferroxidase activity coupled to a membrane transporter supports iron uptake or iron efflux, respectively. Ferroxidase belongs to the family of blue multicopper oxidases, enzymes able to couple the one-electron oxidation of substrate(s) to full reduction of molecular oxygen to water. On the other hand, the permeases are widely different and are specific to Fe3+ and Fe2+ in yeast and multicellular organisms, respectively. This review will describe the yeast and human ferroxidase–permease systems, highlighting similarities and differences in structure, function and regulation of the respective protein components.I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.