“Man is What He Eats”: food represents one of the fundamental needs of human beings, and, therefore, food analysis is a field of utmost importance. At the same time, given its inherent complexity, this subject needs to be investigated by employing advanced analytical methods. In light of this, this Special Issue aimed at collecting studies describing interesting/relevant problems in food analysis and, ideally, suggesting strategies for solving/handling them. In total, 15 manuscripts (13 research works, 1 commentary, and 1 review) have been published. The submitted papers encompass different aspects and scopes: authenticating and/or characterizing agro-foods/products and ensuring law/sanitary compliance and quality.
Application of Spectroscopy in Food Analysis: Volume II / Marini, F.; Biancolillo, A.. - In: APPLIED SCIENCES. - ISSN 2076-3417. - 13:9(2023), pp. 1-4. [10.3390/app13095633]
Application of Spectroscopy in Food Analysis: Volume II
Marini F.
Primo
;
2023
Abstract
“Man is What He Eats”: food represents one of the fundamental needs of human beings, and, therefore, food analysis is a field of utmost importance. At the same time, given its inherent complexity, this subject needs to be investigated by employing advanced analytical methods. In light of this, this Special Issue aimed at collecting studies describing interesting/relevant problems in food analysis and, ideally, suggesting strategies for solving/handling them. In total, 15 manuscripts (13 research works, 1 commentary, and 1 review) have been published. The submitted papers encompass different aspects and scopes: authenticating and/or characterizing agro-foods/products and ensuring law/sanitary compliance and quality.| File | Dimensione | Formato | |
|---|---|---|---|
|
Marini_Application_2023.pdf
accesso aperto
Tipologia:
Versione editoriale (versione pubblicata con il layout dell'editore)
Licenza:
Creative commons
Dimensione
204.89 kB
Formato
Adobe PDF
|
204.89 kB | Adobe PDF |
I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.
