The editorial is part of a series of contributions concerning "unusual sources of inspiration" for international law scholars. In this piece the author addresses cooking as a source of inspiration and especially the works on "molecular gastronomy" founded by Hervé This. In addition, the author explains the connections between the two disciplines.
Unusual source of inspiration: cooking international law / Beatrice, Bonafe. - In: JOURNAL OF INTERNATIONAL DISPUTE SETTLEMENT. - ISSN 2040-3585. - (2023), pp. 1-3. [10.1093/jnlids/idad001]
Unusual source of inspiration: cooking international law
Beatrice Bonafe
2023
Abstract
The editorial is part of a series of contributions concerning "unusual sources of inspiration" for international law scholars. In this piece the author addresses cooking as a source of inspiration and especially the works on "molecular gastronomy" founded by Hervé This. In addition, the author explains the connections between the two disciplines.File allegati a questo prodotto
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