Lactic acid bacteria as food-grade biostrategy for the prevention of fungal bread spoilage / Zannini, E; Ryan, Lam; Pawlowska, A; Köehler, P; Arendt, Ek. - (2011). ( 10th Symposium on Lactic Acid Bacteria - Celebrating 30 years of Lab Research Egmond aan Zee - The Netherlands ).
Lactic acid bacteria as food-grade biostrategy for the prevention of fungal bread spoilage
Zannini E;
2011
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