In this paper, the phytochemical analysis of the seeds of a new Iranian Plantago ovata Forssk. population exemplar is reported. This phytochemical analysis was carried out by means of hydroalcoholic maceration, column chromatography, NMR and MS analyses and led to the isolation of sixteen compounds belonging to five different classes of natural compounds. After comparison with previous analyses, a clear difference about their whole phytochemical patterns could be observed in some terms. A possible explanation of this was generally given, too.

Phytochemical analysis on the seeds of a new Iranian Plantago ovata Forssk. population specimen / Frezza, Claudio; Sciubba, Fabio; Tomai, Pierpaolo; Gentili, Alessandra; Bianco, Armandodoriano; Serafini, Mauro; Golkar, Pooran. - In: NATURAL PRODUCT RESEARCH. - ISSN 1478-6419. - 36:14(2022), pp. 3761-3764. [10.1080/14786419.2021.1881960]

Phytochemical analysis on the seeds of a new Iranian Plantago ovata Forssk. population specimen

Claudio Frezza
;
Fabio Sciubba;Pierpaolo Tomai;Alessandra Gentili;Armandodoriano Bianco;Mauro Serafini;
2022

Abstract

In this paper, the phytochemical analysis of the seeds of a new Iranian Plantago ovata Forssk. population exemplar is reported. This phytochemical analysis was carried out by means of hydroalcoholic maceration, column chromatography, NMR and MS analyses and led to the isolation of sixteen compounds belonging to five different classes of natural compounds. After comparison with previous analyses, a clear difference about their whole phytochemical patterns could be observed in some terms. A possible explanation of this was generally given, too.
2022
Plantago ovata Forssk.; Plantaginaceae; new population; seeds; phytochemical analysis; chemotaxonomy
01 Pubblicazione su rivista::01a Articolo in rivista
Phytochemical analysis on the seeds of a new Iranian Plantago ovata Forssk. population specimen / Frezza, Claudio; Sciubba, Fabio; Tomai, Pierpaolo; Gentili, Alessandra; Bianco, Armandodoriano; Serafini, Mauro; Golkar, Pooran. - In: NATURAL PRODUCT RESEARCH. - ISSN 1478-6419. - 36:14(2022), pp. 3761-3764. [10.1080/14786419.2021.1881960]
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11573/1651259
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