The use of herbal products during pregnancy: which is the risk perception?

The aim of the study was to assess women habits during pregnancy, the prevalence of use of herbal products and the awareness about the related risk of adverse reactions. A total of 279 interviewees, at Polyclinic Umberto I (Rome, Italy), completed the questionnaire that examined descriptive and analytical aspects about herbal products. The majority quit smoking and drinking alcohol, but consumed regularly herbal products, often associated with drug therapies. Pregnant women considered herbal products less dangerous than other medications, even if some dermatological and gastrointestinal adverse reactions were reported. Gynecologist and herbalist represent the primary source of information about herbal products, while the most common place of purchase is the pharmacy. Pregnant women appear mindful about the risks of smoking, alcohol and medications. On the contrary, their knowledge about the risk/benefit profile of herbal products is limited. Therefore, information strategies and surveillance programs about the safety of herbal products should be implemented in the context of public health.