This paper explores the theme of the credibility and prestige of images in the scientific and editorial practices of the early Lincei. It thus addresses the question of truth in the use of illustrations (both printed and otherwise) as a source of knowledge and as documentation of the scientific and philosophical discourse within the Cesian society. In this context, it proposes a novel comparison between the history of taste and art criticism in the first half of the 17th century—with particular reference to the concepts of naturalism and classicism—and the history of scientific thought. Crucial in this regard is the reference to the work of Giovanni Battista Agucchi.

Ut pictura manifestat: The Accademia dei Lincei and the reliability of images / Baldriga, Irene. - (2026), pp. 17-40. - STUDIES IN BAROQUE ART.

Ut pictura manifestat: The Accademia dei Lincei and the reliability of images

IRENE BALDRIGA
2026

Abstract

This paper explores the theme of the credibility and prestige of images in the scientific and editorial practices of the early Lincei. It thus addresses the question of truth in the use of illustrations (both printed and otherwise) as a source of knowledge and as documentation of the scientific and philosophical discourse within the Cesian society. In this context, it proposes a novel comparison between the history of taste and art criticism in the first half of the 17th century—with particular reference to the concepts of naturalism and classicism—and the history of scientific thought. Crucial in this regard is the reference to the work of Giovanni Battista Agucchi.
2026
Images and Institutions The Visual Culture of Scientific Societies in the Age of Baroque
9781915487209
Visual Culture, Accademia dei Lincei, Scientific Illustration, Natural history, Art Critics, History of Science
02 Pubblicazione su volume::02a Capitolo o Articolo
Ut pictura manifestat: The Accademia dei Lincei and the reliability of images / Baldriga, Irene. - (2026), pp. 17-40. - STUDIES IN BAROQUE ART.
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11573/1763797
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