BIANCHI, ALESSANDRO
BIANCHI, ALESSANDRO
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Anti-Salmonella Activity of Thymus serpyllum Essential Oil in Sous Vide Cook–Chill Rabbit Meat
2024 Kaˇcániová, Miroslava; Garzoli, Stefania; Ben Hsouna, Anis; Ban, Zhaojun; Horacio Elizondo-Luevano, Joel; Ireneusz Kluz, Maciej; Ben Saad, Rania; Hašcˇík, Peter; Cˇmiková, Natália; BoženaWaskiewicz-Robak, ; Kollár, Ján; Bianchi, Alessandro
Enhancing Deer Sous Vide Meat Shelf Life and Safety with Eugenia caryophyllus Essential Oil against Salmonella enterica
2024 Kaˇcániová, Miroslava; Garzoli, Stefania; Ben Hsouna, Anis; Ban, Zhaojun; Horacio Elizondo-Luevano, Joel; Ireneusz Kluz, Maciej; Ben Saad, Rania; Hašcˇík, Peter; Cˇmiková, Natália; BoženaWaskiewicz-Robak, ; Kollár, Ján; Bianchi, Alessandro
Titolo | Data di pubblicazione | Autore(i) | File |
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Anti-Salmonella Activity of Thymus serpyllum Essential Oil in Sous Vide Cook–Chill Rabbit Meat | 2024 | Kaˇcániová, Miroslava; Garzoli, Stefania; Ben Hsouna, Anis; Ban, Zhaojun; Horacio Elizondo-Luevano, Joel; Ireneusz Kluz, Maciej; Ben Saad, Rania; Hašcˇík, Peter; Cˇmiková, Natália; BoženaWaskiewicz-Robak, ; Kollár, Ján; Bianchi, Alessandro | |
Enhancing Deer Sous Vide Meat Shelf Life and Safety with Eugenia caryophyllus Essential Oil against Salmonella enterica | 2024 | Kaˇcániová, Miroslava; Garzoli, Stefania; Ben Hsouna, Anis; Ban, Zhaojun; Horacio Elizondo-Luevano, Joel; Ireneusz Kluz, Maciej; Ben Saad, Rania; Hašcˇík, Peter; Cˇmiková, Natália; BoženaWaskiewicz-Robak, ; Kollár, Ján; Bianchi, Alessandro |