Chemical gels are obtained by reacting chitosan with 1,1,3,3-tetramethoxypropane (TMP, a "masked" dialdehyde) and then reducing the polymeric Schiff-base networks with an excess of cyanoborohydride (NaBH3CN). The gels have been characterized by means of three different C-13 magic angle spinning NMR techniques: cross-polarization, cross-polarization with a simultaneous phase inversion and single pulse excitation. In this way we obtained spectra containing sufficiently resolved information for structural analysis. A quantitative evaluation of the cross-linking degree of chitosan-TMP networks is thus attainable. (C) 2001 Elsevier Science Ltd. All rights reserved.

NMR study of a novel chitosan-based hydrogel / D., Capitani; A. A., De Angelis; Crescenzi, Vittorio; Masci, Giancarlo; A. L., Segre. - In: CARBOHYDRATE POLYMERS. - ISSN 0144-8617. - 45:3(2001), pp. 245-252. [10.1016/s0144-8617(00)00255-1]

NMR study of a novel chitosan-based hydrogel

CRESCENZI, Vittorio;MASCI, Giancarlo;
2001

Abstract

Chemical gels are obtained by reacting chitosan with 1,1,3,3-tetramethoxypropane (TMP, a "masked" dialdehyde) and then reducing the polymeric Schiff-base networks with an excess of cyanoborohydride (NaBH3CN). The gels have been characterized by means of three different C-13 magic angle spinning NMR techniques: cross-polarization, cross-polarization with a simultaneous phase inversion and single pulse excitation. In this way we obtained spectra containing sufficiently resolved information for structural analysis. A quantitative evaluation of the cross-linking degree of chitosan-TMP networks is thus attainable. (C) 2001 Elsevier Science Ltd. All rights reserved.
2001
chitosan; cross-linking degree; nmr
01 Pubblicazione su rivista::01a Articolo in rivista
NMR study of a novel chitosan-based hydrogel / D., Capitani; A. A., De Angelis; Crescenzi, Vittorio; Masci, Giancarlo; A. L., Segre. - In: CARBOHYDRATE POLYMERS. - ISSN 0144-8617. - 45:3(2001), pp. 245-252. [10.1016/s0144-8617(00)00255-1]
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11573/43663
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