This paper analyzes the changes over time of the intra-EU competitiveness shock absorption in Italy, checking whether structural changes occurred over time. Using a time-varying Bayesian VAR identified with mixed sign and zero restrictions, we find that adjustment through Unit Labor Cost seems to be predominant after the 2008 crisis and, to a lesser extent, between the end of the European Monetary System and the start of the EMU. The share of a competitiveness shock absorbed through the trade balance has increased with the EMU. Adjustment through the income channel seems to be the main absorbing channel during the EMS period, the first years of the single currency and during the crisis itself. Finally, there is a trade-off in the magnitude between the response of ULC and GDP.

Time-varying competitiveness shock absorption in Italy / Tonni, Lorenzo. - (2020).

Time-varying competitiveness shock absorption in Italy

Tonni, Lorenzo
2020

Abstract

This paper analyzes the changes over time of the intra-EU competitiveness shock absorption in Italy, checking whether structural changes occurred over time. Using a time-varying Bayesian VAR identified with mixed sign and zero restrictions, we find that adjustment through Unit Labor Cost seems to be predominant after the 2008 crisis and, to a lesser extent, between the end of the European Monetary System and the start of the EMU. The share of a competitiveness shock absorbed through the trade balance has increased with the EMU. Adjustment through the income channel seems to be the main absorbing channel during the EMS period, the first years of the single currency and during the crisis itself. Finally, there is a trade-off in the magnitude between the response of ULC and GDP.
2020
Advances in Economics: Research at the DED 2019
current account; monetary union; sign restrictions; competitiveness; var
02 Pubblicazione su volume::02a Capitolo o Articolo
Time-varying competitiveness shock absorption in Italy / Tonni, Lorenzo. - (2020).
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11573/1351153
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